{"id":10992,"date":"2025-04-02T10:08:29","date_gmt":"2025-04-02T06:08:29","guid":{"rendered":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/?p=10992"},"modified":"2025-04-02T10:41:25","modified_gmt":"2025-04-02T06:41:25","slug":"ils-ont-besoin-de-votre-soutien-votez-pour-eux","status":"publish","type":"post","link":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/ils-ont-besoin-de-votre-soutien-votez-pour-eux\/","title":{"rendered":"Ils ont besoin de votre soutien : votez pour eux !"},"content":{"rendered":"

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\ud83c\udf1f Soutenez nos talents culinaires ! \ud83c\udf1f<\/span><\/h2>\n<\/div>\n
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\ud83d\udc49 Votez pour eux et aidez-les \u00e0 remporter ce concours ! \ud83d\udc48<\/span><\/h3>\n<\/div>\n
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https:\/\/concours-lyceens.enactus.fr\/projet?recordId=recWsapZPjrlnQHjj<\/span><\/a><\/h4>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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Alvina, Emma et Maeric, de la classe de terminale de Baccalaur\u00e9at Professionnel P\u00e2tisserie du Lyc\u00e9e H\u00f4telier Christian Antou participent au concours Enactus avec leur projet innovant \u00ab\u00a0De la terre \u00e0 l’assiette : nos produits Pei\u00a0\u00bb. Ce projet est une opportunit\u00e9 incroyable pour eux de montrer leur savoir-faire et de promouvoir les produits locaux.<\/span><\/div>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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\ud83c\udfaf Objectif du projet :<\/span><\/div>\n<\/div>\n
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Le projet vise \u00e0 recr\u00e9er du lien entre les agriculteurs locaux et les \u00e9l\u00e8ves en utilisant des produits sains et de qualit\u00e9. Les \u00e9l\u00e8ves participent \u00e0 chaque \u00e9tape, de la production \u00e0 la transformation et \u00e0 la distribution, pour mieux comprendre les enjeux agricoles et devenir des consommateurs avertis.<\/span><\/div>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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\ud83d\udc65 Acteurs du projet :<\/span><\/div>\n<\/div>\n
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Les \u00e9l\u00e8ves du Lyc\u00e9e H\u00f4telier Christian Antou : futurs professionnels de la p\u00e2tisserie : Alvina, Emma et Maeric<\/span><\/div>\n<\/div>\n
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Les agriculteurs locaux : fournissent les produits frais et partagent leur expertise.<\/span><\/div>\n<\/div>\n
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Les enseignants et encadrants : guident les \u00e9l\u00e8ves tout au long du projet.<\/span><\/div>\n<\/div>\n
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Enactus : organisation qui soutient les projets d’impact social et environnemental.<\/span><\/div>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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\ud83d\udc49 Votez pour eux et aidez-les \u00e0 remporter ce concours ! \ud83d\udc48<\/span><\/div>\n<\/div>\n
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\ud83d\udd17 D\u00e9couvrez leur projet et votez ici : https:\/\/concours-lyceens.enactus.fr\/projet?recordId=recWsapZPjrlnQHjj<\/span><\/div>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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Chaque vote compte et votre soutien est essentiel pour encourager nos futurs chefs ! Merci de partager et de voter massivement ! \ud83d\ude4c<\/span><\/div>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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#Lyc\u00e9eH\u00f4telierChristianAntou<\/span><\/span> <\/span>#Enactus<\/span><\/span> <\/span>#DeLaTerre\u00c0LAssiette<\/span><\/span> <\/span>#ProduitsPei<\/span><\/span> <\/span>#SoutienAux\u00c9l\u00e8ves<\/span><\/span> <\/span>#VotezPourNous<\/span><\/span><\/div>\n<\/div>\n

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\ud83c\udf1f Soutenez nos talents culinaires ! \ud83c\udf1f \ud83d\udc49 Votez pour eux et aidez-les \u00e0 remporter ce concours ! \ud83d\udc48 https:\/\/concours-lyceens.enactus.fr\/projet?recordId=recWsapZPjrlnQHjj \u00a0 Alvina, Emma et Maeric, de la classe de terminale de Baccalaur\u00e9at Professionnel P\u00e2tisserie du Lyc\u00e9e H\u00f4telier Christian Antou participent au concours Enactus avec leur projet innovant \u00ab\u00a0De la terre \u00e0 l’assiette : nos produits […]<\/p>\n","protected":false},"author":30559,"featured_media":10993,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"1080","footnotes":"","_links_to":"","_links_to_target":""},"categories":[283,11,37,26,66,252],"tags":[],"class_list":["post-10992","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-283","category-vie-au-lycee","category-developpement-durable","category-partenariats","category-patisserie","category-voie-professionnelle"],"_links":{"self":[{"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/posts\/10992","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/users\/30559"}],"replies":[{"embeddable":true,"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/comments?post=10992"}],"version-history":[{"count":2,"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/posts\/10992\/revisions"}],"predecessor-version":[{"id":10996,"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/posts\/10992\/revisions\/10996"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/media\/10993"}],"wp:attachment":[{"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/media?parent=10992"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/categories?post=10992"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/etab.ac-reunion.fr\/lyc-christian-antou\/wp-json\/wp\/v2\/tags?post=10992"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}